I have been making pepperoni cheese rolls (we call it pizza roll) since I can remember. My grandma made them for all our special family occasions, and always kept some frozen―just in case. Often she would take them out when we stopped to visit. Of course she makes the best, but mine are close.
I heard that question a lot when my kids were younger. I still hear it, but not as often. With the hectic schedules we keep, after school activities, sports, job, shopping, household chores, we don’t have time to prepare a seven course meal. But we don’t want to go out to eat every night either.